MENU

CONTINENTAL BREAKFAST

(07:30 – 10:00)
Muesli with Greek Yoghurt, Fruit & Organic Honey
– R55 –

HOT BREAKFAST
(07:30 – 10:00)
Traditional Farmhouse Breakfast:
2 Fried/Scrambled eggs, 3 rashers of bacon, choice of boerewors or pork cocktail sausage and fried tomato with 2 slices toast
– R85 –
Scramble Eggs on toast topped with bacon and fried tomato
– R55 –

LUNCH & DINNER
(Lunch served from 12:00 – 14:00)
(Dinner served from 18:00 – 20:00)

The Deli is not licensed to sell alcohol. You can however bring your own at R20 corkage per table.

TOASTED SANDWICHES SERVED WITH CHIPS

(LUNCH ONLY)
Cheese / 29
Cheese & Tomato / R34
Chicken / R39

BEEF FILLET / 150
Tender beef fillet prepared medium, topped with a creamy Pepper & Mustard sauce served with Steamed Veggies and a choice of
Basmati Rice OR Baked Potato

BOBOTI / 120
With coconut cream and Almonds served with Yellow Rice and a small Greek Salad OR Steamed Veggies

BUTTER CHICKEN / 120
Served with Basmati Rice and a choice of Steamed Veggies or a small Greek Salad

OXTAIL / 150
Served with choice of Basmati Rice OR Baked Potato and Steamed Veggies

SPAGHETTI BOLOGNESE / 120
Slow cooked, served with a little Cheese Sauce at the bottom

CHICKEN TAGLIATELLE / 120
Served with a Creamy Sauce

DESERT

MALVA PUDDING – R40
Sweet pudding with spongy caramelised texture served hot with cream or vanilla ice cream.

HOMEMADE ICE CREAM OF THE DAY – R30

CAKE OF THE DAY – R45

DRINKS

Hot Beverages
Espresso – R15
Double Espresso – R20
Filter coffee – R20
Cappuccino – R25
Hot Chocolate – R28
Rooibos tea / Five Roses – R18
Earl Grey tea – R20

COLD BEVERAGES

Mineral water (still/sparkling) – R15
Coke, Fanta, Cream Soda, Spar Berry, Coke Zero, Sprite, etc – R20
Appletiser / Grapetiser (red or white) – R25
Fruit Juice – R15
Homemade Ice Tea – R15
Milkshake – R35